Cheeses

Leyden, Cow, VT $9

Bijou, Goat, VT $9

Bear Hill, Sheep, VT $9

Tasting of all three $15

 

Soup and Salads

Soba Noodle Soup- vegetarian dashi broth, buckwheat soba noodles, mushrooms, scallions $10

Greens and herbs $7

Winter Chopped Salad $9

Add chicken $10

 

Sandwiches

Grilled Cheese- mustard, VT cheddar $10

Add bacon $13

Burger, Lettuce, Pickles, Mayo w/
cheddar or blue cheese $12 Double $15

Bacon Burger $13 double $16

Daily Burger- VT cheddar, jalapeno-onion salsa, fried egg

All Burgers served with Mayo, Pickles, Lettuce, Cheddar or Blue Cheese

 

Large Plates

Three Penny Biscuits and Gravy-pepper biscuits, bacon-beer and bourbon gravy, fried eggs, herbs $11

Steak and Eggs- lemon-thyme marinated steak, griddled polenta cakes, fried eggs, hollandaise, herbs $13

Skillet Hash- chicken, potato, onions, carrots, beets, coddled egg, herbs $13

Paella- chorizo, ancho chilies, mussels, coddled egg, herbs $13

Chicken and Waffles- VT maple, herbs $12

 

Snacks and sides

Fries and Mayo $5

Salt Cod Fritters $9

The Vermont Department of Health warns that eating raw or undercooked

Meat or eggs can make you ill.

A Gratuity of 20% will be added to parties of 6 or more.

All Prices include Vermont Rooms and Meals Tax.

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