Cheeses

Bonnie view Farm, Ayersdale, cow, VT $9

Plymouth Artisan Cheese, red white and blue, blue, VT $9

Woodcock Farm, Magic Mountain, sheep, VT $9

Tasting of all three $15

 

Salads

Green and herbs $7

Spring Tabbouleh Salad- mint, parsley, red onion, walnuts, bulgur wheat, lemon vinaigrette $10 

 

Sandwiches

Pastrami on Rye- house pastrami, mustard, rye bread, Mt. Mansfield forerunner cow cheese $12

Burger, Lettuce, Pickles, Mayo w/
cheddar or blue cheese $12 Double $15

Bacon Burger $13 double $16

Daily Burger- chicken liver pate, pickled jalapenos $14

All Burgers served with Mayo, Pickles, Lettuce, Cheddar or Blue Cheese

 

Large Plates

Yeast Waffle and Eggs- bacon strips, eggs, chili-maple butter, herbs $12

Spanish Veggie Omelet- potato, onion, leeks, chevre, herbs, salad $12

Spanish Chorizo Omelet- potato, onion, chorizo, parsley, salad $12

Three Penny Bennie- house smoked ham, cheddar and herb- butter milk biscuits, poached eggs, hollandaise, root fries $14

Steak and Potato - grilled skirt steak, country mashers, eggs, herb butter $14

Skillet Hash- chicken, carrot, beet, turnip, potato, egg, herbs $12

 Snacks and sides

Roasted Peanuts $3

Fries and Mayo $5

The Vermont Department of Health warns that eating raw or undercooked

Meat or eggs can make you ill.

A Gratuity of 20% will be added to parties of 6 or more.

All Prices include Vermont Rooms and Meals Tax.

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