Food

CRAFT FOOD FOR CRAFT BEER

At Three Penny Taproom, we proudly illustrate the harmony of flavor inherent in the pairing of honest food with honest beer. The beer we serve is chosen for the artistry and care which the brewers demonstrate in their exceptional products. It will come as no surprise that our food program reflects this same mastery of craft and honor for tradition.


(last updated 06-18-15)

 

Cheeses

VT Creamery, Coupole, Goat $9

Von Trapp Farm aged at Jasper Hill, Oma, Cow $9

Von Trapp Farm, Mad River Blue, Blue $9

Tasting of all three $15

 

Soup & Salads

Greens- cider vin $7

Caesar – baby romaine, parm-reggiano, garlic-herb croutons $9

add Anchovy- $1

Caprese Burrata – Maplebrook burrata, tomato, basil, olive oil, 12 year balsamic $11

add chicken- $3

add seared tuna- $5

add steak- $7

 

Sandwiches

Grilled Cheese- cheddar, Red Hen bread $11

add tomato and arugula- $2

 

Beer Braised Pork- rauchbier braised shoulder, slaw, cider bbq $16

Sesame-Seared Tuna- arugula, pickled red onion, IPA-citrus mayo, sweet chili sauce $16

The Italian – salami, mortadella, pepperoni, arugula, banana peppers, smoked prov, submarine vin $16

Italian Veggie – tomato, olive salad, mushrooms, arugula, banana peppers, smoked prov, submarine vin $15

Burger- mayo, pickles, & lettuce, choice of cheddar or blue cheese $13

Double $16 Daily Burger $15 add bacon $2 add heirloom tomato $1

 

Flatbreads

Meat- chicken, Mad River Blue, TPT Buffalo sauce, cheddar, scallion $12

Veggie- basil, heirloom tomato, Maplebrook mozzarella $11

Daily $11

 

Large Plates

Smoked Corn Ravioli – charred corn, roasted tomato, mushrooms, corn cream, parm $16

Fish & Chips- Pilsner batter, tartar, lemon $15

Shrimp & Grits – Butterworks grits, smoky red pepper sauce $19

Cider Brined Pork Porterhouse – 10 oz, seasonal veg, corn bread, hard cider bbq $20

Steak Frites- 8oz eye of ribeye, chimichurri $23

 

Snacks and sides

Fried Pig Tails – sweet chili sauce, cilantro, scallion, sesame, lime $10

Buttermilk Fried Chicken Wings- ipa hotsauce or stout bbq, 3 for $5 or 6 for $9

Fries- $6

R.I. Style Calamari – IPA-citrus mayo $9

Harissa Fried Chickpeas – lemon, parsley $5

Cast Iron Cornbread – Butterworks cornmeal, Ploughgate cultured butter $6

Roasted Peanuts $3

 

Desserts

Dirty Blondie – beer, pretzels, pecan, beer caramel $6

Buttermilk Panna Cotta – lime, strawberries, basil $7

 

Item availability and pricing subject to change before our ability to update this page!

 

ALL PRICES INCLUDE VT ROOMS AND MEALS TAX

The Vermont Department of Health warns that eating raw or undercooked meat or eggs can make you ill.